Last Night’s Leftovers: Salty Cocktails Edition

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The secret ingredient in your cocktail? Salt. [Express]

Twenty Hollywood hotspots in D.C. [Hollywood Reporter]

Todd Kliman and Tom Sietsema win James Beard awards. [Eater]

A pop-up bocce bar opens at the W Hotel. [Washingtonian]

Why you might want to try camel, the other-other red meat. [Post]

Chocolate bars with a political bite [NPR]

Barbecue eatery planned in former Odessa space on K Street NW. [Borderstan]

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