Last Night’s Leftovers: Trendy Menu Edition


This is what every trendy restaurant menu looks like. [Eater]

Five amazing burger and shake combos around D.C. [Thrillist]

Dave & Busters has 30 days to leave White Flint Mall. [WBJ]

Hogo hosting parties before its Aug. 3 closure. [Post]

Eat crabs and drink whiskey this weekend. [Zagat]

Here's another supper club: Bespoke Kitchen [Express]

Lebanese Taverna celebrates 35 years in Arlington. [ARLnow]

Taste test of Lupo Verde's brunch [BYT]

Photo of a beet salad via Shutterstock