Chefs Mike Isabella and Jen Carroll Open French Mediterranean Pop-Up Tonight
The pop-up will be a test run for Requin, coming to The Wharf in 2017.
The pop-up will be a test run for Requin, coming to The Wharf in 2017.
The knives remain unpacked.
This version is reimagined more in the fashion of a Baltic Porter.
Best new bars of 2015
3,000 oysters, 450 crab cakes…
Also: Chicago-style octopus dogs—with tentacles instead of sausages
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