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The ’Wiching Hour: Bullfrog Bagels’ The Natitude

February 13, 2015 0

Hot pastrami, Swiss cheese, and dijon mustard sauce on a bagel

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Last Night’s Leftovers: Sausage Edition

February 13, 2015 0

A guide to D.C.’s sausages

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Where to Eat Offal and Awfully Named Dishes For Valentine’s Day

February 12, 2015 0

It’s all a bit black-and-white: eternal bliss and flutes of Champagne for the taken, mountains of garlic bread and organ meats for those sending caustic glances their direction.

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Rose’s Luxury Chef Will Host Public Preview Dinners of His New Restaurant in His Own Home

February 12, 2015 0

The pop-ups will last until Aaron Silverman’s new restaurant opens in about a year and possibly after.

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Underserved: Ripple’s Ode to an Appletini

February 12, 2015 0

It’s way better than an appletini.

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Last Night’s Leftovers: Seafood Smokehouse Edition

February 12, 2015 0

Seafood distributor Profish to open Ivy City Smokehouse.