City Perch Now Open Above North Bethesda’s New Luxury Theater
Former Wolfgang Puck pastry chef Sherry Yard is behind the restaurant.
Quick Tips
Last Night’s Leftovers: Second State Edition
Second State will reward “girls who wear dresses and men who wear jackets.”
Chez Le Commis Back at Le Bon Cafe Tomorrow
Pork schnitzel, duck confit, wine
Catalan Restaurant Costa Brava Now Open in Bloomingdale
The restaurant features specialties from northeastern Spain.
Chefs Mike Isabella and Jonah Kim Will Open Noodle Bar Together
Ramen, steamed duck buns, and more!
Denson Liquor Bar Brings Whiskey and Classic Cocktails to Penn Quarter
The subterranean space aims mimic a 1920s-era New York hotel lobby.