Last Night’s Leftovers: Kimchi Edition
Where to find kimchi on everything; Alba Osteria owner to open French restaurant in Mount Vernon Triangle.
Quick Tips
Sabra Opens Georgetown Pop-Up Restaurant Devoted Entirely to (Duh) Hummus
The popup restaurant will only be open for four weeks.
Chef Barry Koslow Swaps Pastrami for Pancetta at Pinea
The W Hotel goes Mediterranean with its latest restaurant.
Last Night’s Leftovers: Apple-Picking Edition
Where to pick apples this fall; Native Foods Cafe opens downtown tomorrow.
Kushi Will Close After This Weekend
Owner Darren Lee Norris aims to bring another Japanese concept to 14th Street NW.
Matchbox Food Group Alums to Launch Dirty South Deli Food Truck
One of the truck’s sandwiches has slow-roasted turkey and stuffing made out of potato chips.