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Try a Remixology Cocktail, Now on the Menu at Mandu

July 11, 2014 0

Several weeks ago, Y&H’s Remixology column challenged Mandu bartender Phil Anova to dream up a cocktail using the savory spice sumac, and the result was a mind-bogglingly good drink that earned him 5 out of 5 on our improv points scale. The folks at Mandu must’ve been into the drink too, because it made the cut for […]

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Why The Numbers 1 and 5 Are Near And Dear To My Heart

July 11, 2014 0

A little over a year ago, I lost everything that I owned in a fire. I was homeless, and forced to live in a hotel. For the average person, losing everything in a fire would be devastating enough. However, when one battles PTSD as I do, those flames wer…

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‘I’m So Hungry’ Parody Of Iggy Azalea’s ‘Fancy’ Is The Ramadan Anthem You Need (VIDEO)

July 11, 2014 0

Who knew that your new Ramadan anthem would be to the beat of Iggy Azalea’s “Fancy?”

“I’m so hungry” is a thought on the minds of most observant Muslims during Ramadan, the month of fasting, and it’s also the title of a too-real parody video directed …

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Signature Hotel Desserts (PHOTOS)

July 11, 2014 0

There are plenty of ways to remember a hotel experience, but desserts are one of the sweetest. From the sumptuous Le Royal Monceau, Raffles Paris to the idyllic St. Regis Bora Bora to Oslo’s design-conscious The Thief to the opulent Çiragan Palace in Istanbul, favorite hotels are offering emblematic desserts that make for delicious memories. Here are 11 to try. —Chaney Kwak

More from Departures:
Chicago’s West Loop Restaurants
Hotels with Live Music
The Wine to Drink Now: Petillant Naturel
Lush Hotel Patios and Gardens
10 Cult Coffee Shops

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Obama Cuts In Line At Franklin Barbecue, Makes Up For It By Paying It Forward

July 11, 2014 0

Even the president pays it forward.

After speaking in Austin, Texas, Thursday, President Obama stopped in at Franklin Barbecue, a restaurant Austin360 says is “well known for its great brisket and extremely long waits.” Since presidents apparently have schedules to keep, Obama cut to the front of the hours-long line — then bought lunch for those behind him as a thank-you.

Obama gets a fist pump as he pays for his lunch during a surprise visit to Franklin Barbecue in Texas #obamaaustin pic.twitter.com/sPUAMIAm2S

— Doug Mills (@dougmillsnyt) July 10, 2014

“I know this is a long line,” Obama reportedly told the crowd, apologizing for his actions. “I feel real bad, but — I’m gonna cut.”

The restaurant’s owner, Aaron Franklin, told the Austin American-Statesman the president is the first person he’s allowed to skip the line, adding that Obama ordered enough meat to “feed a small village.”

That village includes the two people Obama jumped in line. They put “three pounds of beef, two pounds of ribs, a half-pound of sausage and a half-pound of turkey” on the president’s tab, reports the Houston Chronicle. After hearing their order, Obama joked, “Now hold on. How many folks are you guys feeding? Just kidding.”

Per Austin360, Obama ended up paying around $300 for his own order, and an undisclosed amount more to cover the people he cut in line.

See photos from Obama’s barbecue outing, below:

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Ice Cream Jubilee Opens Along the Capitol Riverfront This Weekend

July 11, 2014 0

Beginning tomorrow, you’ll be able to get your fix for banana bourbon caramel and Thai iced tea ice cream along the Capitol Riverfront. Ice Cream Jubilee will join Osteria Morini and Agua 301 in the “Lumber Shed” development in Yards Park.  The ice cream shop comes from Victoria Lai, a former lawyer with the Department of Homeland Security who converted her ice […]