Last Night’s Leftovers: Brunch Edition

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Why wine prices vary at small specialty stores [Post]

Where to eat brunch around town [Eater]

India Gate opens in Dupont from former Bombay Club cook. [Barred in DC]

Cafe du Parc welcomes a new chef. [Zagat]

How long meats are cooked at Fat Pete's Barbecue [Express]

CityCenterDC restaurants are hiring. [WBJ]

District Doughnut opening approaches. [PoPville]

Photo by Jessica Sidman