Last Night’s Leftovers: Lunch Edition


New lunch destinations to try [Eater]

Where to find and how to make granita this summer [Post]

Squid ink cocktails are on the rise. [Zagat]

Washington Firehouse turns historic building into Bloomingdale restaurant. [WBJ]

Free veggie dogs today from PETA reps clad in lettuce bikinis [Washingtonian]

The Navy Yard Oyster Company coming to the Capitol Riverfront. [PoPville]

Photo of Lunchbox by Bryan Voltaggio