Several local bars are beginning to make their own vermouth in-house, and at Nido and the Royal, which both plan to open in the coming weeks, the aperitif will be the focus of their beverage offerings.
The menu is more or less the same but the decor is more reminiscent of traditional New York delis.
The best places for Father’s Day dining around D.C.
The bar staff from Nick Stefanelli’s forthcoming restaurant will takeover the booze-serving 1960s Airstream trailer for the next three Wednesdays, beginning June 17.
No cupcakes. It’s all about the bread.
Hot restaurants and chefs to watch
Copyright © 2026 | WordPress Theme by MH Themes