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McDonald’s Profit Falls On Lagging U.S. Sales

July 22, 2014 0

OAK BROOK, Ill. (AP) — McDonald’s Corp. said its profit slipped in the second quarter as sales in the U.S. continued to flag.

The world’s biggest hamburger chain has been struggling to boost sales in its flagship market amid intensifying competition, changing eating habits and the persistent financial struggles of its lower-income customers.

In the U.S., sales at established locations fell 1.5 percent for the period fewer customers came into its restaurants. The company, based in Oak Brook, Illinois, hasn’t managed to raise the figure since October.

Executives say they’re working to improve basics such as operational speed and service, but that they don’t expect performance to change significantly in the near term.

CEO Don Thompson said the company was moving with a sense of urgency to improve its performance but acknowledged the concerns expressed by analysts about the pace of change during a conference call.

“This is not the kind of thing that I would say I sleep well at night,” Thompson said.

Globally, McDonald’s said comparable sales were “relatively flat” for the period. A stronger performance in the unit encompassing Asia, the Middle East and Africa helped offset a decline in Europe. For July, however, McDonald’s said it expects the figure to be negative.

For the quarter ended June 30, McDonald’s earned $1.39 billion, or $1.40 per share. That was short of the $1.43 per share expected by analysts surveyed by Zacks Investment Research.

A year ago, the company earned $1.4 billion, or $1.38 per share.

Total revenue rose 1.4 percent to $7.18 billion. That missed Wall Street forecasts for $7.29 billion.

Shares of McDonald’s, which is based in Oak Brook, Illinois, were down 2 percent at $95.19 in premarket trading.

Shares have increased 52 cents, or 0.5 percent, to $97.55 since the beginning of the year, while the Standard & Poor’s 500 index has climbed 6.8 percent.

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China Rotten Meat Scandal Spreads To Starbucks, Burger King

July 22, 2014 0

(Reuters) – The latest food scandal in China is spreading fast, dragging in U.S. coffee chain Starbucks, Burger King Worldwide Inc and others, as well as McDonald’s products as far away as Japan.

McDonald’s Corp and KFC’s parent Yum Brands Inc apologi…

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Last Night’s Leftovers: Barbecue and Booze Edition

July 22, 2014 0

Top five spots for barbecue and booze in the District [Drink DC] Nine secret menu items in D.C. revealed [Zagat] Bardo Brewpub will begin brewing this week. [Eater] Arlington County is tightening the regulations for pub crawls. [ARLnow] Three Little Pigs launches Kickstarter for new event and class space. [PoPville] Help O’Sullivan’s Irish Pub decide which teams […]

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The White Moustache: Best Yogurt Ever?

July 22, 2014 0

Grumblings of praise about The White Moustache yogurt have been reaching us for some time now. Made in Brooklyn by a father-daughter team using the family’s longstanding Persian techniques (the brand is named after the father’s signature facial hair)…

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17 Food Reasons The French Are Better At Life

July 22, 2014 0

The French get a lot of flak for, well, being French. They’re teased for acting pretentious, and they’re accused of displaying feelings of superiority. We’re not going to take sides on the matter, but we will say this: When it comes to their food, the …

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Pasteurized Vs. Homogenized Milk: What’s The Difference?

July 22, 2014 0

You’ve heard the terms before, but do you really know what “pasteurized” and “homogenized” mean when it comes to milk? The processes are critical to both your safety and your taste buds, but are dramatically different. Having just examined the pros and…