Spicy cheesy bread

Having a barbecue lunch party? Make sure that this hot spicy yet creamy cheesy bread is there in the starters. It is extremely simple and will hardly take a couple of minutes of your precious time. But the result of this recipe is absolutely heaven. Don’t believe, try it for yourself.


  • 35cm-long ciabatta loaf
  • 180g butter, softened
  • 1/2 cup finely grated tasty cheese
  • 1/2 cup finely grated parmesan cheese
  • 1/2 teaspoon chili flakes
    • Method:
      The time when your guests are about to arrive, its time to preheat your oven. Preheat it to 180 degree Celsius. While it is getting preheated, slice the loaf into thick slices. Make sure that the slices are not too thick, around 1.5cm thickness is good to go.

      Then take a bowl. Add the butter, the creamy cheese, chili, salt to taste and some pepper. Mix them all well. Once that is done, spread this mixture on the sliced bread. Spread it on both the sides of the bread. Then wrap those slices in an aluminum foil.

      Place those aluminum foil packed sliced breads to bake. See to it that it gets baked for about 25 minutes. If you keep it for long, the foil will get burnt and will ruin the taste of the bread. The reason we are baking the bread is that the butter and cheese gets nicely melted on the bread slices. And there, your guests have started arriving. Make sure you serve them these spicy cheesy bread hot.

      Also you add mixed herbs, if you want, along with some garlic.